The Gristmill (revised edition)
From the Series Historic Communities
In this newly revised edition of The Gristmill, young readers will discover that people would travel from far and wide to visit the gristmill for the essential service of having their grain ground. Find out how the miller produced flour, the staple of life, as well as what jobs the miller did, what made the grinding stones turn, and how wheat becomes bread.
Format | Your Price | Add |
---|---|---|
978-0-7787-7317-7
|
$22.95 | |
978-0-7787-7349-8
|
$8.95 | |
978-1-4271-2488-3
|
$29.00 |
Interest Level | Grade 3 - Grade 6 |
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Reading Level | Grade 3 |
Age Range | 8 - 11 |
Dewey | 664 |
Lexile | 900L |
ATOS Reading Level | |
Guided Reading Level | Q |
Subjects | History, Social Studies |
Genres | Nonfiction |
Publisher | Crabtree Publishing |
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Imprint | Crabtree Classics |
Copyright | 2020 |
Number of Pages | 32 |
Dimensions | 8.5 x 10.75 |
Graphics | Full-color illustrations, Full-color photographs |
BISACS | JNF025200, JNF025230, JNF052020 |
Rights Included | WORLD |
Language | English |
Author: Bobbie Kalman
Activities for further learning |
Glossary of key words |
Index |
Informative sidebars |
Primary-source text |
Table of contents |
Full-color illustrations, Full-color photographs |